Chocolate
Chocolate
1404 g Chocolate ( SKU: 9236, NPN: Food )
Benefits
- Provides a hypoallergenic formula, with 100% of protein supplied from free amino acids, particularly L-glutamine, a key fuel for intestinal cells
- Contains easily assimilated and tolerated carbohydrates
- All nutrient requirements met, while needing little-to-no digestive functionality for macronutrient breakdown
- Excellent taste for improved compliance
Feature Summary
ElementAll Biological Diet is an elemental diet formula that provides comprehensive, hypoallergenic, easily digestible stand-alone nutrition for individuals with impaired digestive function. The therapeutic efficacy of elemental diets has partly been attributed to the elimination of all allergens (while providing nutrients requiring minimal digestion). This promotes gastro-intestinal mucosal healing, normalization of intestinal permeability, and improved clinical symptoms among participants with Crohn’s disease (as determined by the lactulose/L-rhamnose permeability ratio). Among those with newly diagnosed Crohn’s disease, complete elemental nutrition induces remission in over 80% of patients, while a “half elemental diet” significantly lowered relapse rates when followed longer term.
Elemental diets target gut microbiota as well as inflammation; in addition to suppressing NF‑κB levels (a critical regulator of inflammation), they significantly lower the population of Bacteroides fragilis, a species linked to inflammatory bowel disease (IBD) as well as colorectal cancer. Among individuals with irritable bowel syndrome (IBS) and abnormal lactulose breath tests (indicative of small intestinal bacterial overgrowth [SIBO]), 85% had normalized breath values, as well as improved symptoms after following an elemental diet. Elemental diets have also led to similar improvement when compared to corticosteroid therapy among rheumatoid arthritis participants, and both immunopathologic and clinical improvement among participants with refractory celiac disease.
ElementalAll Biological Diet provides all the essential micro- and macronutrients optimized for easy assimilation and is designed to be the sole source of nutrition for individuals with impaired digestive function.
Medicinal Ingredients
Nutritional Information | ||
Per 100 g | Per 1 Mixed Serving Ready to Serve Formula*: | |
Calories (Energy) | 395 Cal | 616 Cal |
Protein | ** | *** |
Fat | 8.2 g | 13 g |
Linoleic Acid | 1.0 g | 1.5 g |
Carbohydrate | 58 g | 90 g |
Dietary Fibre | 2.3 g | 3.6 g |
Vitamin A | 1795 IU | 2800 IU |
Vitamin D | 147 IU | 230 IU |
Vitamin E | 26 IU | 40 IU |
Ascorbic Acid | 51 mg | 80 mg |
Thiamine | 1.3 mg | 2.0 mg |
Riboflavin | 1.3 mg | 2.0 mg |
Niacin | 8.3 mg | 13 mg |
Vitamin B6 | 1.7 mg | 2.6 mg |
Vitamin B12 | 184 mcg | 287 mcg |
Folic Acid | 172 mcg | 268 mcg |
d-Pantothenic Acid | 8.3 mg | 13 mg |
Biotin | 128 mcg | 200 mcg |
Vitamin K2 | 26 mcg | 40 mcg |
Choline | 85 mg | 133 mg |
Calcium | 256 mg | 400 mg |
Phosphorus | 199 mg | 311 mg |
Iron | 3.8 mg | 6.0 mg |
Iodine | 44 mcg | 68 mcg |
Magnesium | 85 mg | 133 mg |
Copper | 0.428 mg | 0.668 mg |
Zinc | 5.3 mg | 8.3 mg |
Sodium | 224 mg | 349 mg |
Potassium | 785 mg | 1225 mg |
Manganese | 0.833 mg | 1.3 mg |
Selenium | 56 mcg | 88 mcg |
Molybdenum | 21 mcg | 32 mcg |
Chromium | 44 mcg | 68 mcg |
Boron | 0.641 mg | 1.0 mg |
*1 mixed serving equals 4 scoops (approx. 156 g) mixed with 500 mL water. | ||
**Contains 19 g of amino acids – key building blocks of protein. | ||
***Contains 30 g of amino acids – key building blocks of protein. |
Non-Medicinal Ingredients
Organic tapioca dextrose, Organic tapioca maltodextrin, L-glutamine, Natural flavours, L-leucine, Safflower oil, Modified palm oil (medium chain triglycerides), L-arginine hydrochloride, Organic alkalized cocoa powder, Sunflower lecithin, L-lysine hydrochloride, Calcium glycerophosphate, L-isoleucine, L-valine, Potassium citrate monohydrate, Sodium citrate dihydrate, Silica, L-cysteine hydrochloride, L-phenylalanine, L-threonine, L-histidine hydrochloride, Magnesium citrate, L-tyrosine, L-methionine, L-aspartic acid, L-proline, Choline dihydrogen citrate, Tricalcium phosphate, Magnesium glycerophosphate, L-tryptophan, Methylcobalamin, Sodium molybdate, L-alanine, Glycine, L-serine, Sodium ascorbate, L-carnitine tartrate, dl-Alpha tocopheryl acetate [fish], Taurine, Ferrous fumarate, Menaquinone MK-7 [soy], Zinc sulfate monohydrate, Biotin, Selenomethionine, Calcium d-pantothenate, Niacin, Sodium borate decahydrate, Vitamin A palmitate, Copper sulfate, Manganese citrate, Pyridoxal 5’-phosphate, Riboflavin 5’-phosphate, Thiamine hydrochloride, Cholecalciferol, Potassium iodide, Folate (from (6S)-5-methyltetrahydrofolic acid (MTHF), glucosamine salt, Quatrefolic®), Chromium picolinate.
Dosage:
Suggested Use: Mix one serving (4 scoops) in 500 mL of water or as directed by a health care practitioner. You can adjust by adding more water if desired. To be consumed promptly. Take 3 servings per day or as directed by a health care practitioner. 3 servings (12 scoops) provide 1848 calories.
Warnings:
Keep out of reach of children.
Allergens:
Contains no artificial colours, preservatives, or sweeteners; no dairy, wheat, gluten, yeast, egg, shellfish, tree nuts, or GMOs. Sealed for your protection. Do not use if seal is broken. For freshness, store in a cool, dry place.
Contraindications
Avoid if persistent nausea/vomiting and/or mechanical obstruction occurs. Safety during pregnancy/lactation is not established, and diabetics should monitor blood sugar closely.
Drug Interactions
May impair absorption of quinolones, e.g., ciprofloxacin.
- Sanderson, I.R., Boulton, P., Menzies, I., et al. (1987). Improvement of abnormal lactulose/
rhamnose permeability in active Crohn’s disease of the small bowel by an elemental diet.
Gut, 28(9), 1073-6. - Cuív, P.Ó., Begun, J., Keely, S., et al. (2016). Towards an integrated understanding
of the therapeutic utility of exclusive enteral nutrition in the treatment of Crohn’s disease.
Food Funct, 7(4), 1741-51. - Heuschkel, R.B., Menache, C.C., Megerian, J.T., et al. (2000). Enteral nutrition and corticosteroids in the treatment of acute Crohn’s disease in children. J Pediatr Gastroenterol
Nutr, 31(1), 8-15. - Takagi, S., Utsunomiya, K., Kuriyama, S., et al. (2006). Effectiveness of an ‘half elemental
diet’ as maintenance therapy for Crohn’s disease: A randomized-controlled trial. Aliment
Pharmacol Ther, 24(9), 1333-40. - Harada, K., Ferdous, T., Mizukami, Y., et al. (2018). Elemental diet inhibits pro-infl ammatory
cytokine production in keratinocytes through the suppression of NF-κB activation. Oncol
Rep, 40(1), 361-368 - Shiga, H., Kajiura, T., Shinozaki, J., et al. (2012). Changes of faecal microbiota in patients
with Crohn’s disease treated with an elemental diet and total parenteral nutrition. Dig Liver
Dis, 44(9), 736-42. - Zamani, S., Hesam Shariati, S., Zali, M.R., et al. (2017). Detection of enterotoxigenic
Bacteroides fragilis in patients with ulcerative colitis. Gut Pathog, 9, 53. - Pimentel, M., Constantino, T., Kong, Y., et al. (2004). A 14-day elemental diet is highly
effective in normalizing the lactulose breath test. Dig Dis Sci, 49(1), 73-7. - Podas, T., Nightingale, J.M., Oldham, R., et al. (2007). Is rheumatoid arthritis a disease that
starts in the intestine? A pilot study comparing an elemental diet with oral prednisolone.
Postgrad Med J, 83(976), 128-31. - Olaussen, R.W., Løvik, A., Tollefsen, S., et al. (2005). Effect of elemental diet on mucosal
immunopathology and clinical symptoms in type 1 refractory celiac disease. Clin Gastroenterol Hepatol, 3(9), 875-85. - Mueller, B.A., Brierton, D.G., Abel, S.R., et al. (1994). Effect of enteral feeding with ensure
on oral bioavailabilities of ofl oxacin and ciprofl oxacin. Antimicrob Agents Chemother,
38(9), 2101-5.